Image of the Pink Salmon with Creamy Sauce meal 597

Pink Salmon with Creamy Sauce

Fillet of salmon topped with a classic creamy sauce sprinkled with chives and served with mashed potatoes and a colorful blend of vegetables.

Fillet of salmon topped with a classic creamy sauce sprinkled with chives and served with mashed potatoes and a colorful blend of vegetables.

$9.39

Quantity

Nutrition Facts

Serving Size 325g (11.38oz)
Amount per serving
Calories 250
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2.5g 13%
Trans Fat 0g  
Cholesterol 45mg 15%
Sodium 650mg 28%
Total Carbohydrates 26g
Dietary Fiber 4g 14%
Total Sugars 5g  
Protein 21g
Vitamin D 5.5mcg 30%
Calcium 100mg 8%
Iron 1mg 6%
Potassium 650mg 15%
Phosphorus 330mg 25%
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet.

Ingredients:

Water, Pacific pink salmon (salmon, water, sodium phosphate), Vegetable blend (carrots, green beans), Potato (potato, salt, sulphites), Whole milk powder, Hollandaise sauce (wheat flour, modified corn starch, skim milk powder, hydrogenated oil blend (vegetable oil, modified milk ingredients (milk)), flavour (yeast extract), salt, modified milk ingredients (milk), dehydrated lemon juice (maltodextrin, lemon juice extract), sugar, spices, mustard, citric acid), Modified corn starch, Butter (milk), Lemon juice (water, concentrated lemon juice, sulphites, lemon oil), Salt, Chives, Canola oil, Yeast extract, Xanthan gum. Contains: Milk, Fish, Soy, Sulphite, Gluten (Wheat) and Mustard.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Suitable For:

  • Low Saturated Fat
  • Low Calorie

Made Without:

  • Egg
  • Peanut
  • Treenut
  • Sesame
  • Shellfish

How to Heat Your Meals

Oven

  1. Preheated
  2. Bake for 35 mins.
  3. Stir Potatoes.

Microwave

  1. Pierce film.
  2. Cook for 7
  3. Stand for 2 mins.
  4. Stir Potatoes.
Label Stated Cooking Time 600 watts 700 watts 800 watts 900 watts 1100 watts 1200 watts 1300 watts 1400 watts
3:00 5:00 4:20 3:40 3:20 2:40 2:30 2:20 2:10
4:00 6:40 5:40 5:00 4:30 3:40 3:20 3:00 2:50
5:00 8:20 7:10 6:10 5:30 4:30 4:10 3:50 3:30
6:00 10:00 8:40 7:30 6:40 5:30 5:00 4:40 4:10
7:00 11:40 10:00 8:40 7:40 6:20 5:50 5:20 5:00
8:00 13:20 11:30 10:00 8:50 7:20 6:40 6:10 5:40
9:00 15:00 12:50 11:20 10:00 8:10 7:30 6:50 6:20
10:00 16:40 14:20 12:30 11:10 9:00 8:20 7:40 7:10
11:00 18:20 15:50 13:40 12:10 10:00 9:10 8:30 7:50
12:00 20:00 17:10 15:00 13:20 10:50 10:00 9:10 8:30

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Nutritional Information

Nutrition Facts

Serving Size 325g (11.38oz)
Amount per serving
Calories 250
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2.5g 13%
Trans Fat 0g  
Cholesterol 45mg 15%
Sodium 650mg 28%
Total Carbohydrates 26g
Dietary Fiber 4g 14%
Total Sugars 5g  
Protein 21g
Vitamin D 5.5mcg 30%
Calcium 100mg 8%
Iron 1mg 6%
Potassium 650mg 15%
Phosphorus 330mg 25%
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet.

Ingredients

Water, Pacific pink salmon (salmon, water, sodium phosphate), Vegetable blend (carrots, green beans), Potato (potato, salt, sulphites), Whole milk powder, Hollandaise sauce (wheat flour, modified corn starch, skim milk powder, hydrogenated oil blend (vegetable oil, modified milk ingredients (milk)), flavour (yeast extract), salt, modified milk ingredients (milk), dehydrated lemon juice (maltodextrin, lemon juice extract), sugar, spices, mustard, citric acid), Modified corn starch, Butter (milk), Lemon juice (water, concentrated lemon juice, sulphites, lemon oil), Salt, Chives, Canola oil, Yeast extract, Xanthan gum. Contains: Milk, Fish, Soy, Sulphite, Gluten (Wheat) and Mustard.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Suitable For:

  • Low Saturated Fat
  • Low Calorie

Made Without:

  • Egg
  • Peanut
  • Treenut
  • Sesame
  • Shellfish

Cooking Instructions

How to Heat Your Meals

Oven

  1. Preheated
  2. Bake for 35 mins.
  3. Stir Potatoes.

Microwave

  1. Pierce film.
  2. Cook for 7
  3. Stand for 2 mins.
  4. Stir Potatoes.
Label Stated Cooking Time 600 watts 700 watts 800 watts 900 watts 1100 watts 1200 watts 1300 watts 1400 watts
3:00 5:00 4:20 3:40 3:20 2:40 2:30 2:20 2:10
4:00 6:40 5:40 5:00 4:30 3:40 3:20 3:00 2:50
5:00 8:20 7:10 6:10 5:30 4:30 4:10 3:50 3:30
6:00 10:00 8:40 7:30 6:40 5:30 5:00 4:40 4:10
7:00 11:40 10:00 8:40 7:40 6:20 5:50 5:20 5:00
8:00 13:20 11:30 10:00 8:50 7:20 6:40 6:10 5:40
9:00 15:00 12:50 11:20 10:00 8:10 7:30 6:50 6:20
10:00 16:40 14:20 12:30 11:10 9:00 8:20 7:40 7:10
11:00 18:20 15:50 13:40 12:10 10:00 9:10 8:30 7:50
12:00 20:00 17:10 15:00 13:20 10:50 10:00 9:10 8:30

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