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CLEARANCE

Pork Pot Roast with Root Vegetables

Delectable pork pot roast with root vegetable gravy, mashed potatoes, and peas.

Delectable pork pot roast with root vegetable gravy, mashed potatoes, and peas.

$4.50

Quantity

Nutrition Facts

Serving Size 380g (13.4oz)
Amount per serving
Calories 230
% Daily Value*
Total Fat 3.5g 5%
Saturated Fat 1g
Trans Fat 0g  
Cholesterol 40mg
Sodium 730mg 32%
Total Carbohydrates 40g
Dietary Fiber 6g 21%
Total Sugars 5g  
Protein 18g
Vitamin D 0%
Calcium 50mg 4%
Iron 2.25mg 13%
Potassium 750mg 16%
Phosphorus 250mg 20%
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet.

Ingredients:

INGREDIENTS: Water, Peas, Seasoned pork loin (pork, water, flavor, dextrose, sodium phosphate, salt), Dehydrated potato (potatoes, vegetable oils (canola oil, palm oil and/or sunflower oil), salt, mono and diglycerides, colors (titanium dioxide, riboflavin), ascorbic acid (vitamin C), natural and artificial flavor, butter oil, sodium bisulfite, sodium acid pyrophosphate, BHT, citric acid), Carrots, Parsnips, Crushed tomatoes (tomatoes, salt, citric acid), Onions, Butternut squash, Modified starch (corn, tapioca or potato), Flavour (autolyzed yeast extract, salt, sugars (maltodextrin (corn)), flavour, smoke flavour, sunflower oil, silicon dioxide), Canola oil, Caramel colour (sulphites), Xanthan gum, Herb, Spice. CONTAINS: Milk and Sulphites

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Suitable For:

  • Low Saturated Fat
  • Low Calorie
  • High Fiber

Made Without:

  • Gluten
  • Egg
  • Soya
  • Peanut
  • Treenut
  • Sesame
  • Fish
  • Shellfish
  • Mustard

How to Heat Your Meals

Oven Instructions

  1. Preheated
  2. Bake for 35 minutes.
  3. Stir Potatoes.

Microwave Instructions

  1. Pierce film.
  2. Cook for 9½ minutes
  3. Stand for 2 mins.
  4. Stir.

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Nutritional Information

Nutrition Facts

Serving Size 380g (13.4oz)
Amount per serving
Calories 230
% Daily Value*
Total Fat 3.5g 5%
Saturated Fat 1g
Trans Fat 0g  
Cholesterol 40mg
Sodium 730mg 32%
Total Carbohydrates 40g
Dietary Fiber 6g 21%
Total Sugars 5g  
Protein 18g
Vitamin D 0%
Calcium 50mg 4%
Iron 2.25mg 13%
Potassium 750mg 16%
Phosphorus 250mg 20%
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet.

Ingredients

INGREDIENTS: Water, Peas, Seasoned pork loin (pork, water, flavor, dextrose, sodium phosphate, salt), Dehydrated potato (potatoes, vegetable oils (canola oil, palm oil and/or sunflower oil), salt, mono and diglycerides, colors (titanium dioxide, riboflavin), ascorbic acid (vitamin C), natural and artificial flavor, butter oil, sodium bisulfite, sodium acid pyrophosphate, BHT, citric acid), Carrots, Parsnips, Crushed tomatoes (tomatoes, salt, citric acid), Onions, Butternut squash, Modified starch (corn, tapioca or potato), Flavour (autolyzed yeast extract, salt, sugars (maltodextrin (corn)), flavour, smoke flavour, sunflower oil, silicon dioxide), Canola oil, Caramel colour (sulphites), Xanthan gum, Herb, Spice. CONTAINS: Milk and Sulphites

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Suitable For:

  • Low Saturated Fat
  • Low Calorie
  • High Fiber

Made Without:

  • Gluten
  • Egg
  • Soya
  • Peanut
  • Treenut
  • Sesame
  • Fish
  • Shellfish
  • Mustard

Cooking Instructions

How to Heat Your Meals

Oven Instructions

  1. Preheated
  2. Bake for 35 minutes.
  3. Stir Potatoes.

Microwave Instructions

  1. Pierce film.
  2. Cook for 9½ minutes
  3. Stand for 2 mins.
  4. Stir.

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