The meals below are included in this bundle

Chicken with Lemon Pepper Sauce

Tender diced chicken topped with a refreshing lemon pepper sauce, served with a mushroom and herb rice pilaf alongside sliced carrots.

Meatballs in Mushroom Sauce

Beef meatballs in a savory mushroom sauce. Served with country-style potatoes and mixed vegetables.

Old Fashioned Blueberry Pie

This single-serve pie features a no-sugar-added blend of moist wild blueberries in a flaky pie crust.

Turkey with Cranberry Orange Sauce

Sliced turkey with a cranberry and orange sauce, served with stuffing, potatoes, and mashed turnip.

Honey Rosemary Chicken

Diced chicken in a honey rosemary sauce served with a side of sweet potatoes and peas.

Pork Loin with Apple Sauce

Pork loin coated with a delicious apple sauce, paired with red-skinned potatoes and green beans.

Swiss Steak

Tender beef stewed with crushed tomatoes, celery, and sliced onions and served with a fluffy vegetable rice pilaf.

Maple-Flavored Glazed Pink Salmon

Fillet of salmon dressed with a delicious maple-flavored glaze, served with a side of vegetable rice pilaf, brussels sprouts and carrots.

Bundled meals

The meals below are included in this bundle

Chicken with Lemon Pepper Sauce

Tender diced chicken topped with a refreshing lemon pepper sauce, served with a mushroom and herb rice pilaf alongside sliced carrots.

Meatballs in Mushroom Sauce

Beef meatballs in a savory mushroom sauce. Served with country-style potatoes and mixed vegetables.

Old Fashioned Blueberry Pie

This single-serve pie features a no-sugar-added blend of moist wild blueberries in a flaky pie crust.

Turkey with Cranberry Orange Sauce

Sliced turkey with a cranberry and orange sauce, served with stuffing, potatoes, and mashed turnip.

Honey Rosemary Chicken

Diced chicken in a honey rosemary sauce served with a side of sweet potatoes and peas.

Pork Loin with Apple Sauce

Pork loin coated with a delicious apple sauce, paired with red-skinned potatoes and green beans.

Swiss Steak

Tender beef stewed with crushed tomatoes, celery, and sliced onions and served with a fluffy vegetable rice pilaf.

Maple-Flavored Glazed Pink Salmon

Fillet of salmon dressed with a delicious maple-flavored glaze, served with a side of vegetable rice pilaf, brussels sprouts and carrots.